Collard Rainbow Rolls with Cilantro-Lime Vinaigrette

Collard Rainbow Rolls with Cilantro-Lime Vinaigrette

Make this easy whole food, plant-based recipe for your next party, or prep a batch or two for your lunches this week. It’s filled with veggies, plant-based protein and a zingy dipping sauce that you won’t be able to get enough of!

Spring Buddha Bowl with Creamy Herb Dressing

Spring Buddha Bowl with Creamy Herb Dressing

This buddha bowl recipe is full of real food goodness! It’s got fiber, protein, and healthy fats to keep you satisfied, and is loaded with flavor. Dairy-free, gluten-free, nut-free, soy-free, and vegan. A great lunch for batch cooking and meal planning!